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| Market St. Steakhouse proudly serves U.S.D.A prime and reserve choice beef. Their thick-cut Mid-Western corn-fed beef is aged at least 21 days for maximum flavor and tenderness. |
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Lunch: Monday-Friday 11am-3pm
Dinner: Monday-Saturday 5pm-10pm
Cocktail Lounge: M-F 11am-close Saturday 4pm-close
Late night menu: M-Sat. 10pm-close |
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| Market Street Steak House. © 2009 |
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